Junior Mint Brownie
Sharon My Ideas
This moist and minty brownie is so tasty. Comes together fast too! If you are a junior mint or a peppermint pattie fan then you'll love these.
Prep Time 20 minutes mins
Cook Time 25 minutes mins
Total Time 45 minutes mins
Course Dessert
Cuisine American
Servings 30
Calories 162 kcal
- 1¼ cups (188g) all-purpose flour
- ½ tsp baking soda
- ¼ tsp salt
- ¾ cup sugar
- ½ cup unsalted butter
- 2 tbsp water
- 1 12 oz bag semi-sweet chocolate chips
- 1 tsp vanilla bean paste or extract
- 2 eggs
- 1 8 oz bag of mini junior mints
preheat oven to 350° lightly spray a 9x13 baking pan with cooking spray and set aside
sift together flour, baking soda and salt and set aside
combine sugar, butter and water in a microwave safe bowl and microwave 1½ min on high, stir until smooth
add 1 cup chocolate chips, microwave again for 1½ min, stir until smooth
add vanilla and eggs 1 at a time, combining well after each addition
stir in flour, remaining chocolate chips and the junior mints
bake 25 minutes, until center is set
Calories: 162kcal
Keyword brownie recipe, christmas brownie, christmas cookie, homemade brownies, mint brownie, scratch brownies